GETTING MY STEAKHOUSE DOWNTOWN TO WORK

Many others are firmly footed classics, like a phenomenal bone-in Porterhouse for 2, served along with truffle potatoes, creamed spinach and a complete head of roasted garlic. Bookend your food with superb cocktails and desserts—perhaps a dense wedge of Valrhona darkish chocolate pie in an Oreo-cookie crust.The menu incorporates oysters, caviar,